Little Red Robin Restaurant & Chent’annos Wines present;
La Costiera Italiana
Food & Wine of the Italian Coastline
Wednesday 1st May
6.30pm for 7pm
4 courses with 7 matching wines
Learn about wines from the importer
Purchase wines on the night
$125 per person
Limited Spaces Available
Baccala’ Mantecato alla veneziana (VENETO)
Whipped salted cod & polenta
2015 Menti Roncaie Sul Lieviti, Garganega
2017 Perrini Fiano
Risotto alla crema di scampi (LAZIO)
Risotto with creamy langoustines ragu’
2017 Giba Rosato, Carignano
2017 La Tunella Rjgialla, Ribolla Gialla
Calamaro “mbuttunato” (CAMPANIA)
Stuffed calamari, squid ink, tomato
2015 Ciauria, Etna Rosso DOC, Nerello Mascalese
Cannoli Siciliani (SICILIA)
Sicilian Cannoli, orange, pistacchio
2017 Abir, Zibbibo
2015 La Tunella Verduzzo
Chent’Annos v. (pronounced Kan/ta/nos) Cheers! A colloquial Sardinian toast. (Literally chent 100, annos years) To wish upon someone one hundred good years. Sardinia having one of the largest populations worldwide of centenarians we thought this toast was too good not to share.
Chent'Annos are passionate about bringing unique Italian wine to Australia that is of the highest quality.
Chent'Annos source natural Italian wine directly from winemakers in Italy. They choose artisan producers with a high level of craftsmanship and respect of their environment. As a result their wines are full of character and reflect their terroir and the wineries that produce them.
Chent'Annos have a large selection of Organic wine, Preservative free wine, Biodynamic wine and allergen free wine.
Little Red Robin Restaurant are proud to have a selection of Chent'Annos wines on our wine list.